How to sample and collaborate with Divaks: A guide for restaurateurs, retailers, and food servicers
In a world where taste and sustainability increasingly shape consumer choices, Divaks introduces Textured Insect Protein (TIP) and Textured Insect Protein Powder (TIPP), bringing something genuinely new to the table.
Designed for chefs, retailers, and food service providers, these innovative ingredients balance culinary creativity with environmental responsibility.
Whether transforming traditional dishes or developing entirely new product lines, TIP and TIPP offer the tools to stand out in a competitive market.
With Divaks, sustainability doesn’t mean compromise—it means opportunity.
What are TIP and TIPP?
Developed by Divaks, an insect protein company, Textured Insect Protein (TIP) and Textured Insect Protein Powder (TIPP) represent a new generation of sustainable ingredients that combine functionality, taste and nutrition for innovative applications in the food industry.
TIP creates an experience that mimics minced meat in texture and taste. It is ideal for juicy, hearty dishes such as meatballs, burgers and stews. Its ability to absorb water makes it a versatile and functional ingredient for culinary preparations where texture is key.
On the other hand, TIPP, in its fine powder format, is designed to be easily integrated into recipes such as snacks, baked goods, sauces and dressings. Its sensory profile, with slightly nutty and umami notes, makes it perfect for enriching foods without altering main flavours.
Both products are made from yellow mealworm (Tenebrio molitor) and pea proteins, offering a complete nutritional profile including essential amino acids, healthy fats and fibre.
In addition, their production is significantly more sustainable than traditional meat, with a much smaller environmental footprint in terms of emissions, water and land use.
Why choose Textured Insect Protein over other meat substitutes or protein foods?
While the demand for meat substitutes is increasing, many plant-based products use soy, wheat gluten or highly processed ingredients. Textured Insect Protein (TIP) and Textured Insect Protein Powder (TIPP) are unique alternatives that really stand out in the alternative protein market.
Why choose insects for food over traditional protein foods? Unlike some meat alternatives, which often contain artificial binders or fillers, TIP and TIPP are made from natural, minimally processed ingredients such as yellow mealworms and pea protein. This combination provides a complete protein profile, including all essential amino acids, making it one of the most protein-rich foods.
In addition, TIP provides a realistic meat texture, absorbing flavour and moisture like minced meat. Meanwhile, TIPP blends seamlessly into dry and liquid mixes without altering the original taste, making it an excellent option for those looking for the best protein powder alternative in baking and meal preparation. For companies wishing to create meat alternatives that are not inferior in taste, texture or nutrition to traditional meat, TIP and TIPP are the solution of the future.
How to order samples from Divaks
Ordering TIP and TIPP samples from Divaks is a simple and quick process, designed to facilitate the experience for interested customers.
The first step is to contact Divaks at sales@divaks.com or fill out the contact form available on our website in the “Order samples” section. Customers can order up to 0.5 kg of TIP or TIPP free of charge, depending on their business type or intended application. For example, restaurants may test TIP in meat-like dishes, while bakers might explore TIPP for enriched bread and pastry recipes.
If a larger volume is needed, a purchase can be made with no mandatory minimum requirements.
Once the order is placed, the samples are shipped by road transport and usually arrive within one week within the European Union. The package includes not only the product ordered, but also informative materials, such as a brochure with details on the applications, functional properties and benefits of the ingredients.
Our team at Divaks is available to answer additional questions and offer technical support, ensuring that customers make the most of the samples and explore the potential for collaboration.
What to expect from the sampling process
At Divaks, we support customers at every stage of the sampling process by providing practical and detailed resources.
On our website, customers will find specific data sheets for TIP and TIPP, including their nutritional profile, functional properties, hydration and storage instructions, key applications, and frequently asked questions. In addition, a recipe section offers inspiration with dishes such as nachos, stews and protein bars, complemented by video demonstrations.
Through our LinkedIn page, we share educational content, recipes and practical tips.
Additionally, customers have direct access to the Divaks team by emailing sales@divaks.com, where they will receive personalised advice on integrating TIP and TIPP into their projects.
Samples allow customers to experience first-hand the unique qualities of each product. TIP offers a culinary experience that replicates the texture and taste of minced meat, while TIPP excels at adding high quality insect protein and nutritional value to all types of doughs, while maintaining the original texture and taste.
Types of possible collaborations with Divaks
As one of the leading insect protein companies, Divaks collaborates with restaurateurs, retailers and food servicers to create innovative solutions that combine sustainability and culinary creativity.
For chefs and restaurants, TIP and TIPP open the door to unique menus, with juicy and tender imitations of minced meat, or high-protein baked goods. Alternative protein options allow chefs to surprise their customers while adopting more responsible cooking.
In the foodservice sector, our products make it possible to include sustainable insect protein in large-scale menus, such as chain restaurants or mass events, without compromising on taste or texture.
For retailers, TIP and TIPP stand out in a competitive market, from meatless burgers and meatballs made with TIP to baked goods and snacks with TIPP. Innovations can be complemented with eye-catching packaging and recipe suggestions to inspire consumers.
In 2024, Divaks collaborated with visionaries such as Chef Laurent Veyet, who has transformed TIP into his gourmet menu at Inoveat in Paris, and companies such as Paulig Group, who fuse our products with Tex-Mex flavours. Even tastings like the one held at No Forks Mexican Grill, where TIP was featured in a Mexican-style dinner, reflect the ability of these products to inspire creativity and foster meaningful connections with consumers.
Practical applications: creative ways to use insects for food
Due to their versatility and high protein content, insect based protein can be used in a wide range of food categories, from gourmet dishes to high-volume food production.
- Textured Insect Protein (TIP) can be used for gourmet dishes in high-end restaurants: try it in an insect protein-enhanced Bolognese or fusion-style dumplings, which have a pleasant texture and high protein content.
- In fast food restaurants, TIP is a great meat substitute for protein-rich tacos, burritos and stuffed patties. This allows different brands to offer more sustainable options for various dietary needs without compromising on taste.
- Retail and packaged food innovation. Textured Insect Protein Powder (TIPP) can be used in protein-enriched pasta, high-protein chips or enriched pancake and waffle mixes, making it an excellent choice for those seeking the best protein powder alternatives in everyday foods.
- Food manufacturers and food kits. TIP is ideal for ready-to-eat meal kits – for example, pre-prepared meatballs, lasagne or high-protein chilli. On the other hand, TIPP can enhance not only main meals, but also snacks such as energy bars, smoothies or even instant soups to meet the growing demand for quality protein.
Take the next step and transform your business with TIP and TIPP
If you want to try these innovative ingredients and discover their taste, versatility and applications, we are ready to help.
Contact us at sales@divaks.com for technical support, creative inspiration for your menus and a personalised guide to integrating TIP and TIPP into your operations.
Start innovating and wowing your customers today!
