Divaks Webinar

Topic: A Sustainable Christmas Feast: Reinventing Holiday Classics with Insect Protein

We hope to meet you at the
upcomming events!

Events

Divaks Webinar

Topic: Revolutionizing Food with Textured Insect Protein: Applications in Meat, Bakery, and Horeca Sectors

IFFA 2025

Date: 3 – 8 May
Booth: B84, hall 11.0
Location: Frankfurt, Germany

Vitafoods Europe 2025

Date: 20 – 22 May
Booth: 3L270
Location: Barcelona, Spain

Food Tech Congress 2025

Date: 5 – 6 November
Booth: 3.0B21
Location: Barcelona, Spain

Food ingredients Europe 2025

Date: 2 - 4 December
Booth: 73R18
Location: Paris, France

We are in search of collaborative minds, distributors and partners.
Let's discuss possibilities!